Experienced Andalusian Flavors with Guest Chef Dani García at MP’s Grill
MP’s Grill is thrilled to host renowned Andalusian chef Dani García for an exclusive promotion that brings the vibrant flavors of Southern Spain to your table. For a limited time, diners can enjoy a specially curated menu that showcases the essence of Andalusian cuisine, known for its fresh seafood, rich olive oils, and bold, yet balanced flavors.
García, celebrated for his modern take on traditional dishes, will offer a selection of Andalusian classics like gazpachoand salmorejo, reimagined with his innovative culinary touch. This is a unique opportunity to savor authentic Andalusian cuisine in a refined setting, crafted by one of Spain’s most acclaimed chefs.
Caviar and cauliflower Mousse, Green Asparagus and dill.
Yellow Gaspacho , Fresh Oyster, Mashed Avocado and Coriander
Risotto with Pine Seed and almond cream, Alaska crabs , monkfish and green minth.
Roasted Duck with celeriac purée with fresh herbs and truffles
Frescor Andalusi . Orange , honey, pistachio , green minth ice cream
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