Étiquette : Mushrooms

  • Wild Mushrooms Cooking @ The Chef Kitchen

    Wild Mushrooms Cooking @ The Chef Kitchen

    Frederic Breuil Executive chef

    Savoring the Swiss Forest Harvest: A Culinary Delight with Fresh Mushrooms As autumn paints the Swiss forests in hues of gold and amber, mushroom enthusiasts find joy in foraging for fresh fungi. Among the treasures of the forest, girolles (or chanterelles) stand out, their vibrant golden caps gleaming like hidden gems amidst the fallen leaves.…