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Vineet Bathia Cooking Book @ The Chef Library
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dans BookFrederic Breuil Executive chef
Explore Indian Flavors with Vineet Bhatia’s Rasoi: New Indian Kitchen Michelin-starred chef Vineet Bhatia redefines Indian cuisine in his cookbook, Rasoi: New Indian Kitchen. This beautifully presented book takes readers on a culinary journey across India, blending traditional flavors with modern techniques. Rasoi features a collection of innovative recipes, from delicate seafood dishes to vibrant vegetarian plates, all…
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Guest Chef Dani Garcia @ The Grill
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dans Guest ChefFrederic Breuil Executive chef
Experienced Andalusian Flavors with Guest Chef Dani García at MP’s Grill MP’s Grill is thrilled to host renowned Andalusian chef Dani García for an exclusive promotion that brings the vibrant flavors of Southern Spain to your table. For a limited time, diners can enjoy a specially curated menu that showcases the essence of Andalusian cuisine,…
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Kitchen Party 2009 @ Badrutt’s Palace
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dans EventsFrederic Breuil Executive chef
An Unforgettable Night at Badrutt’s Palace: The 2009 Kitchen Party The year 2009 at Badrutt’s Palace Hotel was marked by an extraordinary event that left a lasting impression on all who attended—the much-anticipated Kitchen Party. Known for its opulence and charm, Badrutt’s Palace never fails to deliver, but this year, the magic was palpable, thanks…