Breuil Frédéric – Portfolio

  • Gourmet Festival 2006 @ St Moritz

    Gourmet Festival 2006 @ St Moritz

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    Frederic Breuil Executive chef

    The St. Moritz Gourmet Festival 2006: A Celebration of Swiss Culinary Excellence Every winter, the picturesque town of St. Moritz in the canton of Grisons, Switzerland, transforms into a haven for food enthusiasts from around the globe. The St. Moritz Gourmet Festival, a much-anticipated event, showcases the finest culinary talents and gastronomic delights. In 2005,…

  • Guest Chef Frederic Breuil @ Swiss International Air Lines

    Guest Chef Frederic Breuil @ Swiss International Air Lines

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    Frederic Breuil Executive chef

    Winter 2007 edition of the SWISS Taste of Switzerland in the culinary world of St Moritz, canton of Grisons. Breuil Frédéric and Retho Mathis have crafted an exquisite menu for SWISS that brings the culinary delights of St. Moritz, Canton of Grisons, to SWISS First and Business passengers. This unique gastronomic experience immerses travelers in the…

  • Gourmet Festival 2009 @ St Moritz

    Gourmet Festival 2009 @ St Moritz

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    Frederic Breuil Executive chef

    Guest chef at The St Moritz Gourmet Festival 2009 Vineet Bhatia, Rasoi Restaurant, London, Great BritainThomas Martin, Hotel Louis C. Jacob, Hamburg, GermanyIvo Adam, Restaurant Seven, Ascona, SwitzerlandArnaud Lallement, Restaurant L’Assiette Champenoise, Tinqueux b. Reims, FranceHans Stefan Steinheuer, Hotel-Restaurant „Zur Alten Post“, Bad Neuenahr-Ahrweiler, GermanyMatteo Vigotti, Ristorante NOV-ECE-NTO, Meina, ItalyThierry Blouet, Café des Artistes, Puerto…